Truffle Handkerchief Pasta
This Ladies Handkerchief Pasta (Fazzoletti) with Creamy Truffle Sauce is silky, romantic, and ready in minutes—perfect for an at-home romantic dinner for two. Light a candle, pour a glass, and let pasta do the flirting.
Yield: 2 Servings
INGREDIENTS:
- 4 fresh lasagna sheets, each about 5 x 5-inches
- 2 cups Paesana Reserve Creamy Truffle Pasta Sauce
- 1 tablespoon butter
- Shaved Parmesan cheese
- Ground Black pepper
- Basil sprigs for garnish
Directions
1
Cut pasta sheets into 2 ½-x 2/1/2-inch pieces.
2
In medium skillet over medium heat, heat Paesana Reserve Creamy Truffle Pasta Sauce to simmering.
3
Add butter; stir until just melted.
4
Meanwhile, heat medium pot of salted water to boiling. When water boils, add pasta squares. Cook 2 to 3 minutes or until pasta is just tender. With tongs, remove to bowl.
5
Carefully add pasta squares to Paesana Reserve Truffle Pasta Sauce in skillet to coat with sauce.
6
Arrange pasta on plates. Sprinkle with Parmesan cheese and with black pepper. Garnish with basil sprigs. Serve immediately.